11/26/2023 0 Comments Outdoor kitchen roof designs![]() If your intention is to feed 10 or more people at a time, then it would be wise to upgrade to the Blaze Premium LTE 40” 5 Burner Grill with a cooking area of 897 square inches. The Blaze Premium LTE 32” 4 Burner Built-In Grill has a cooking area of 715 square inches – which is ample space for small gatherings or a larger family. Are you mostly interested in the weekend family BBQ, or do you have plans to host a neighborhood block party with 30 to 50 (or more) people? As a design team, this helps us determine the size and type of grill to best suit your entertainment needs. Now that we’ve established WHAT you’re cooking, let’s talk about WHO you’re cooking for. ![]() Many are WiFi enabled so you can monitor the cooking process anywhere. ![]() Today’s electric pellet smokers take a lot of the guesswork out of smoking meats. Not only can you grill up delicious burgers or steaks, but you can also slow smoke a pork butt or beef brisket with professional results. The most common smoker is an electric pellet grill/smoker combo such as the Traeger Pro Series 34” Wood Pellet Grill. Speaking of smoky flavor – how about about a smoker? Most smokers are stand alone units and come in a wide range of sizes, shapes, and fuel types. The Kamado Joe Classic 18” Ceramic Grill can grill, smoke, and even roast meats while providing that delicious smoky flavor that only charcoal can produce. Do you crave that irresistible flavor of charcoal or wood flame? Then perhaps the addition of a Kamado style grill is necessary. Blackstone has become a name synonymous with griddles, but there are also built-in options such as the Blaze Premium LTE 30” Built-In Griddle. Griddles have become extremely popular recently and are great for vegetables, omelets, sausages, and steaks. Side burners such as the Blaze Premium LTE Built-In Double Side Burner are a great addition that will allow you to cook with sauce pans and skillets without taking up space on your grill. Perhaps you are like me and have loftier goals of making sauces and grilled vegetables. If your idea of a standard BBQ consists of steaks, burgers, and hot dogs then a Blaze Premium LTE 32” 4 Burner natural gas or propane grill is probably your best option. The first question I’ll ask a client is what do you like to cook? The answer to this will help me determine how to best tailor their needs to their skills. I’m going to take you through the same process I take all of my clients through so that we can design the perfect outdoor kitchen personalized to your wants and needs. So where should you begin? Well let’s start with the basics. With the number of available options, materials, and customizations, things can get a little overwhelming and down-right confusing. Outdoor kitchens can be built in a myriad of configurations consisting of a range of appliances such as grills, griddles, fridges, side burners, and even warming drawers and dishwashers. ![]() Outdoor kitchens are not too dissimilar to an indoor kitchen – in fact, most any appliance you can put in an indoor kitchen you can install in an outdoor kitchen. An outdoor kitchen is not only a unique way to prepare meals, but it can also be incredibly rewarding and far easier than most people think. There is something primal about cooking over an open flame, and yet, it is something not achievable in most residential kitchens. Food is a universal uniter – we all have to eat so why not make it an enjoyable experience? Let’s face it, the kitchen has been a staple for social gatherings for as long as there have been social gatherings. One of my most favorite projects is designing an outdoor kitchen. With a strong foundation in planting and landscape knowledge, I expanded to landscape design where I have grown in skill and mindset, creating award winning designs by transforming our customers’ backyards into natural oases. I started in the landscape industry as a teenager where I developed a passion for gardening. From woodworking to model railroads, I have been creating worlds since I was young and able. My name is Mark Gawriluk, and I was born to create. Introduction: Meet Our Outdoor Kitchen Guide & Design Expert Mark Gawriluk
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